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Who We Are

For three decades, we have been writers and editors for corporations, NGOs, the government, and the general public. We have written acclaimed novels, business books, Congressional testimony, strategic plans for government and corporations, and hundreds of articles for leading publications throughout the world.

Elizabeth Benedict, based in New York City, has written five novels, including the National Book Award finalist Slow Dancing and the bestseller Almost. She has taught undergraduate writing workshops for more than 20 years at Princeton, Swarthmore, Barnard, Columbia, Brandeis, and other leading institutions, as well as graduate students at the University of Iowa Writers' Workshop. She is co-author of In the Kennedy Kitchen: Recipes and Recollections of a Great American Family (DK 2007), with Sen. Edward Kennedy's personal chef, Neil Connolly. She has worked as a writer and editorial consultant for the Henry Stimson Center, the ACLU, the International Longevity Center, the Mexican-American Legal Defense and Educational Fund, and the International Association of Machinists. Her essays and nonfiction appear on The Huffington Post and in the New York Times, Boston Globe, the American Prospect, Esquire, Harper's Bazaar, Daedalus, and many other publications.